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Geriatrics69 papers

Osteosarcoma

Last edited: 4/14/2026

Overview

Osteosarcopenia is a geriatric syndrome characterized by the concurrent loss of bone density (osteoporosis) and muscle mass and function (sarcopenia), leading to increased frailty, falls, and fractures in older adults 4.

Diagnosis

  • Key Diagnostic Criteria: Diagnosis involves assessing low bone mineral density (BMD) and low appendicular lean mass (ALM) 3.
  • Recommended Tests: Bone mineral density (BMD) measurements using DXA scans; muscle mass assessment via bioelectrical impedance analysis or DXA 3.
  • Grading: Osteosarcopenia is categorized into phenotypes based on the presence of osteoporosis and sarcopenia 3.
  • Management

  • First-Line Treatments:
  • - Vitamin D and Calcium Supplementation: Correct deficiencies to meet recommended dietary allowances (RDA) to improve bone density and reduce fracture risk 2. - Protein Intake: Support lean mass and lumbar-spine bone density through adequate protein consumption, though specific dosing varies 2.
  • Adjunctive Treatments:
  • - Mediterranean Diet: Recommended for balanced intake of nutrients including trace elements, vitamins, proteins, and dairy products 1. - Multidisciplinary Approach: Consideration of comprehensive care involving rheumatologists, nutritionists, and physical therapists 4.

    Special Populations

  • Elderly: Focus on nutritional support with emphasis on calcium, vitamin D, and protein to mitigate osteosarcopenia 12.
  • Comorbidities: Management should consider the specific characteristics and needs of individuals, such as dietary restrictions and overall health status 1.
  • Key Recommendations

  • Nutritional advice should complement pharmacological treatments and be tailored to individual needs, particularly emphasizing adequate calcium and vitamin D intake in Moroccan patients 1 (Evidence: Expert opinion).
  • Correct vitamin D and calcium deficiencies to RDA levels to enhance bone density and reduce fracture risk in osteosarcopenic patients 2 (Evidence: Strong).
  • Adopt a balanced diet, such as the Mediterranean diet, to support overall nutritional status in managing osteosarcopenia 1 (Evidence: Moderate).
  • Consider multidisciplinary clinics for comprehensive care of osteosarcopenia, addressing both bone and muscle health 4 (Evidence: Expert opinion).
  • References

    1 Zemrani S, Rostom S, El Kasmi H, Amine B, Tahiri L, Akasbi N et al.. Dietary recommendations of the Moroccan Society of Rheumatology (SMR) for patients with ostéosarcopenia. Archives of osteoporosis 2024. link 2 Kirk B, Prokopidis K, Duque G. Nutrients to mitigate osteosarcopenia: the role of protein, vitamin D and calcium. Current opinion in clinical nutrition and metabolic care 2021. link 3 Poggiogalle E, Cherry KE, Su LJ, Kim S, Myers L, Welsh DA et al.. Body Composition, IGF1 Status, and Physical Functionality in Nonagenarians: Implications for Osteosarcopenia. Journal of the American Medical Directors Association 2019. link 4 Hassan EB, Duque G. Osteosarcopenia: A new geriatric syndrome. Australian family physician 2017. link

    Original source

    1. [1]
      Dietary recommendations of the Moroccan Society of Rheumatology (SMR) for patients with ostéosarcopenia.Zemrani S, Rostom S, El Kasmi H, Amine B, Tahiri L, Akasbi N et al. Archives of osteoporosis (2024)
    2. [2]
      Nutrients to mitigate osteosarcopenia: the role of protein, vitamin D and calcium.Kirk B, Prokopidis K, Duque G Current opinion in clinical nutrition and metabolic care (2021)
    3. [3]
      Body Composition, IGF1 Status, and Physical Functionality in Nonagenarians: Implications for Osteosarcopenia.Poggiogalle E, Cherry KE, Su LJ, Kim S, Myers L, Welsh DA et al. Journal of the American Medical Directors Association (2019)
    4. [4]
      Osteosarcopenia: A new geriatric syndrome.Hassan EB, Duque G Australian family physician (2017)

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